administration – stock control, cash, budgets
and problem solve
- Financial experience in budget control, stock takes and stock control
Supervise staff. Develop and monitor food and labour budget for the department. Maintain highest professional economical and technically correct and within budgeted labour cost goals. Approving the requisition of Preparing necessary data for applicable parts of the budget; projects annual food, labour and other costs and
Supervise staff. Develop and monitor food and labour budget for the department. Maintain highest professional economical and technically correct and within budgeted labour cost goals. Approving the requisition of Preparing necessary data for applicable parts of the budget; projects annual food, labour and other costs and
and problem solve
staff management, training, and development
/>Responsibilities:
control.
Description
A rapidly expanding, good quality, budget but edgy and rather funky short-stay accommodation and Beverage Menu Planning, Cost, Stock Control, Budget and Finance Management skills and abilities. Versatile