hospitality business, encompassing a pastry shop, bakery, butchery, restaurant, and various food brands specifically tailored for positions in pastry, bakery, butchery, restaurant, and other food brands. This
Johannesburg, requires a Technical Manager for their Bakery Division. The role will provide strategic technical Management, implementation, and reporting of the Bakery Unit Quality management systems such as FSSC 22000 development Act as technical liaison person between the Bakery Unit and Operations on product and / or process and initiate projects between Operations and the Bakery Unit to improve products and / processes Facilitate knowledge and technical baking expertises Plant Bakery process knowledge Business processes and acumen
to customers and guarantee their satisfaction. Bakery Product/Equipment Knowledge : Stay updated on the offering consulting services to retailers within their bakery division Willingness to travel locally and internationally
innovative and high-quality food products requires a Bakery Product Application Manager to optimize customer all the requirements should apply Please quote “ Bakery Production Application Manager (W1023) ” in the
hospitality business, encompassing a pastry shop, bakery, butchery, restaurant, and various food brands specifically tailored for positions in pastry, bakery, butchery, restaurant, and other food brands. This
tools, and equipment. Assist with maintenance of bakery equipment for the Hotbake Retail Store. Keep maintenance experience in engineering and maintenance of food/bakery processing. 3 years of supervisory experience in
000 people across our three business divisions: Bakeries, Grains, Foods, Fruit, Snacks, Juice & Beverages