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Catering / hospitality
- Status Staffing
Hot Section Chef De Partie
Status Staffing
Stellenbosch
a Chef Certificate / Diploma and 2 – 3 years' experience in a hot section, Stellenbosch. A recent professional license / Reliable transport 2-3 years of previous experience as a Chef De Partie in a Hot Section Excellent
share this job on whatsappSection Chef Stellenbosch
Status StaffingStellenbosch
a Chef Certificate / Diploma and 2 – 3 years' experience in a hot section, Stellenbosch. A recent professional license / Reliable transport 2-3 years of previous experience as a Chef De Partie in a Hot Section Excellent
Lounge Supervisor Stellenbosch
Status StaffingStellenbosch
previous restaurant supervision/wine tasting experience Passionate about wine and the hospitality industry
Wine Lounge Supervisor
Status StaffingStellenbosch
previous restaurant supervision/wine tasting experience Passionate about wine and the hospitality industry
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