fast growing company. Join Our Team: Dynamic Assistant Wanted Are you ready to dive into a dynamic work and proactive individual to join our team as an Assistant. No experience? No problem We value hard work
food ingredients, is looking for a Production Assistant who will be responsible for supporting and helping
to the Academics conducting these activities to assist with the management thereof. Description Main purpose Print Studio Assistant supports the production process, maintains quality standards, assists clients, and Key performance areas: Provide administrative assistance such as answering phones and responding to emails emails within the required turnaround time Assist clients with inquiries, and orders, and provide information for printing within the required turnaround time Assist with print production tasks such as operating printing
TEMPORARY HALF DAY POSITION for a PERSONAL ASSISTANT reporting directly to the Directors
to the Academics conducting these activities to assist with the management thereof. Description Main purpose Print Studio Assistant supports the production process, maintains quality standards, assists clients, and Key performance areas: Provide administrative assistance such as answering phones and responding to emails emails within the required turnaround time Assist clients with inquiries, and orders, and provide information for printing within the required turnaround time Assist with print production tasks such as operating printing
esthablish problems and find solutions. Assisting with emergency response and evacuations. Qualification experience Knowledge of boilers and air compressors Basic welding pnematics and hydraulics Knowledge of meat
Production Manager. Duties and Responsibilities: Assist and supervise the staff during the preparation contamination and ensure product quality and safety. Assist in inventory management tasks, including receiving work in a fast-paced and demanding environment. Basic math skills for measuring and weighing ingredients maintaining a safe and hygienic work environment. Basic Knowledge of HACCP. Food safety and good manufacturing manufacturing practices. Knowledge of FSSC22000. Basic knowledge of Quantum lean, Shopware and Meat Matrix
or damage to plant and equipment Ensures all emergency procedures, first aid facilities, safety signs Quality management Health and safety Labour law Basic finance
readiness. Good mould change procedures & practice. Basic understanding of BRC Version 6: Packaging Standards objectives. PET/HIPS/PP General material knowledge and basic extrusion fault finding. Determine setup procedures and/or Injection moulding Troubleshooting and basic repairs on above mentioned machines will be considered
reports. Clean your environment after production. Assist in the maintenance of all equipment during the seasons. Required Skills and Abilities Machine Setter Basic Fitting knowledge Read and write Knowledge of filling