Bidvest Food Service Jobs in Durban
- Durban (46)
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- eThekwini (5)
- Hyper By The Sea (2)
- Riverhorse Valley East (2)
- Durban North (1)
- iLembe (1)
- Empact Group (10)
- Stratogo (5)
- Network Contracting Solutions (4)
- Onecart Ltd (4)
- The Recruitment Guy Ltd (4)
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- Sharon Nurock Recruitment C.c. (3)
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Contract
- Last 7 days (25)
- Last 3 days (1)
Food Service Assistant
Empact Group
Durban
variety of tasks associated with food production, front of house services and any general support required required with regard to all Health & Safety and Food Safety regulations. Education and Experience required: essential Matric essential Customer service experience is an advantage Food and Beverage or Culinary Arts qualification Knowledge, Skills and Competencies: Knowledge of basic food preparation Communication skills Takes pride in hygiene Passionate about delivering a world class service to our clients and customers Key areas of responsibility:
share this job on whatsappExport Customer Services Agent (contract)
Durban
R13 500.00 per month
Requirements:
- Matric essential.
- Degree or Diploma in Supply Chain or Shipping and Logistic, a strong preference.
- Microsoft Office essential.
- Previous experience in Export Trade Lane Control.
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Export Customer Services Agent (contract)
Sharon Nurock Recruitment C.c.Durban
industry, currently seeks your Outbound Customer Service experience to control and manage the entire file
Catering Manager
Empact GroupDurban
Successful applicant will be responsible for all food service-related activities which include managing daily implementation of the production process, managing food/labour costs and an overall understanding of HACCP Experience: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory. Minimum results is compulsory. High Volume, complex food service operations experience is highly desirable. Health Implementation of the production process. Managing food/labour costs Overall understanding of HACCP.
Cook
Empact GroupDurban
of food for daily kitchen production. They will be required to provide good quality food service. Education in a contract catering environment is essential Food and Beverage or Culinary arts qualification Matric running of the kitchen by producing and presenting food of the highest quality Supporting the kitchen team
Cook
Empact GroupDurban
of food for daily kitchen production. They will be required to provide good quality food service. Education in a contract catering environment is essential Food and Beverage or Culinary arts qualification is essential Knowledge of and compliance with food safety standards. Customer service and communications skills Contribute running of the kitchen by producing and presenting food of the highest quality Supporting the kitchen team
Ward Hostess
Empact GroupDurban
incumbent will be responsible to ensure that all food and beverage areas are fully stocked, and the working and tidy. You will be responsible for serving all food and beverages within a timely manner and attend experience in Hospitality environment Customer Service experience Min of 2 years’ experience in the same role Knowledge, Skills and Competencies: Customer service and communications skills Knowledge of basic mathematics professional service to all customers and clients You will be responsible for serving all food and beverages
Dietician
Empact GroupDurban
incumbent will be responsible to manage dietetic food services within the hospital kitchen in conjunction with dependable Creative Flair Excellent customer services skills Key areas of responsibilities: Monitor modifications Advise team with regards food selection, food preparation and food quality Consult with Clinical
Functions Chef
Empact GroupDurban
essential Relevant tertiary qualification in food and beverage services or culinary arts is compulsory Minimum Experience with stock control, ordering and receiving Food skills essential Key Areas of Responsibility: Oversee Oversee smooth operation of Functions Responsible for food functions Maintain consistency for all menu items
Head Cook
Empact GroupDurban
recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production law Strong financial acumen, proven budgetary and food control practices Key Areas of Responsibility: To recipes and food purchase specifications Coordinate, execute, supervise and evaluate all food production
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