Bursaries For 2012 For Safety Management Jobs in South Africa
Food & Beverage Manager Bergville
Orion Group
Bergville
highly motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage The successful candidate will be responsible for managing and leading a team of food and beverage staff food quality, service, and cleanliness. Lead and manage a team of food and beverage staff, including hiring hiring, training, scheduling, and performance management. Develop and maintain strong relationships with profitability. Ensure compliance with health and safety regulations and standards in the food and beverage
share this job on whatsappFood And Beverage Manager
Orion GroupBergville
highly motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage The successful candidate will be responsible for managing and leading a team of food and beverage staff food quality, service, and cleanliness. Lead and manage a team of food and beverage staff, including hiring hiring, training, scheduling, and performance management. Develop and maintain strong relationships with profitability. Ensure compliance with health and safety regulations and standards in the food and beverage
Deputy General Manager Bergville
Orion GroupBergville
seeking a dynamic and experienced Deputy General Manager for our beautiful hotel located in the Northern will have extensive experience in hospitality management, strong leadership skills, and a proven track excellence. The Deputy General Manager will work closely with the General Manager to drive overall business September 2024. Responsibilities: Assist the General Manager in developing and implementing business strategies Perform other duties as assigned by the General Manager Requirements: Grade 12 or equivalent qualification
Deputy General Manager
Orion GroupBergville
seeking a dynamic and experienced Deputy General Manager for our beautiful hotel located in the Northern will have extensive experience in hospitality management, strong leadership skills, and a proven track excellence. The Deputy General Manager will work closely with the General Manager to drive overall business September 2024. Responsibilities: Assist the General Manager in developing and implementing business strategies Perform other duties as assigned by the General Manager Requirements: Grade 12 or equivalent qualification
Hotel General Manager Hartbeesfontein
Orion GroupHartbeesfontein
a highly skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations plans to achieve business objectives and goals Manage and monitor hotel budgets, expenses, and revenue Ensure compliance with all health, safety, and sanitation regulations Manage relationships with vendors, suppliers qualification A Bachelor's degree in Hospitality Management or related field will be preferred Minimum of hotel management, with at least 2 years in a General Manager role Strong leadership and management skills
Hotel General Manager
Orion GroupHartbeesfontein
a highly skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations plans to achieve business objectives and goals Manage and monitor hotel budgets, expenses, and revenue Ensure compliance with all health, safety, and sanitation regulations Manage relationships with vendors, suppliers qualification A Bachelor's degree in Hospitality Management or related field will be preferred Minimum of hotel management, with at least 2 years in a General Manager role Strong leadership and management skills
Chef Bergville
Orion GroupBergville
and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign further training. Food Safety and Hygiene: Ensure compliance with all health and safety regulations, including related to food safety promptly and effectively. Inventory Management and Cost Control: Manage inventory levels waste. Collaborate with executive chef or kitchen manager in budget preparation and cost analysis. Adhere nutrition, and food safety regulations. Strong leadership and team management skills. Excellent communication
Chef
Orion GroupBergville
and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign further training. Food Safety and Hygiene: Ensure compliance with all health and safety regulations, including related to food safety promptly and effectively. Inventory Management and Cost Control: Manage inventory levels waste. Collaborate with executive chef or kitchen manager in budget preparation and cost analysis. Adhere nutrition, and food safety regulations. Strong leadership and team management skills. Excellent communication
Executive Housekeeper
Orion GroupBergville
welcoming environment for guests. This includes managing a team of housekeeping staff, coordinating room hotel facilities. Ensure compliance with health and safety regulations and standards. Create and implement experience as an Executive Housekeeper or Housekeeping Manager in a hotel setting. Strong leadership and communication communication skills. Excellent organizational and time management skills. Knowledge of cleaning procedures, chemicals Ability to work effectively under pressure and manage multiple priorities. Customer service-oriented
Executive Housekeeper Bergville
Orion GroupBergville
welcoming environment for guests. This includes managing a team of housekeeping staff, coordinating room hotel facilities. Ensure compliance with health and safety regulations and standards. Create and implement experience as an Executive Housekeeper or Housekeeping Manager in a hotel setting. Strong leadership and communication communication skills. Excellent organizational and time management skills. Knowledge of cleaning procedures, chemicals Ability to work effectively under pressure and manage multiple priorities. Customer service-oriented
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