The Packhouse production manager is responsible for the overall management of department, including but regulations. Manage and maintain effective relationships with employees, supervisors, and other managers. Productivity high. Verifying stocks and investigating delays. Managing the volumes of fruit, monitoring, and analysing
Industry, requires the services of a Butchery Manager to plan and control all activities in the Butchery Butchery. Key performance areas: Perform people management functions in the butchery. Ensure client satisfaction effective planning. Perform stock management functions within the butchery. Manage the administrative functions control activities in the butchery environment. Manage all Hygiene and Safety activities of the butchery qualification would be advantageous. Previous Management experience will be advantageous Basic knowledge
ng, negotiation, contract management and supplier relationship management.
in Commerce, Economic or Supply Chain, Project Management Qualification / CIPS Accredited.
Valid
Experience in warehouse management preferably.
Experience in contract management and commercial negotiation
Daily reporting of pack-out progress and totals Managing logistics office personnel Stock takes General skills Accurate and efficient planning and time management Ability to work under pressure Valid drivers'
Daily reporting of pack-out progress and totals Managing logistics office personnel Stock takes General skills Accurate and efficient planning and time management Ability to work under pressure Valid drivers'