you passionate about crafting unforgettable experiences and bringing visions to life? We're hiring a or related disciplines. Experience We prefer a minimum of 5 years' experience as a venue or event manager dedicated to delivering unforgettable guest experiences, we want to hear from you Apply now and embark
excellent customer service and a pleasant dining experience to our guest.
Responsibilities
hostess desk clean and tidy
are advantageous. · Minimum of 3 - 5 years of experience in culinary management, preferably in a high-volume carte menu & plating experience essential, · Call order system experience · Proven track record of
are advantageous. · Minimum of 3 - 5 years of experience in culinary management, preferably in a high-volume carte menu & plating experience essential, · Call order system experience · Proven track record of
Tourism, Game Lodge management
/>
for ensuring that every aspect of the dining experience at the hotel (from the product to the team members)
this important role directly impacts the guest experience, the F&B Manager works closely with the hotel's
purpose which is “To give our guests a complete experience and a perfect stay”.
MAIN RESPONSIBILITIES
related field is often preferred. However, relevant experience and demonstrated skills may sometimes be considered formal education.
Looking for someone with 6 years’ management experience. The successful applicant will be responsible Any food production experience will be considered. General management experience and the ability to lead