Reference: PE000897-M -1 Our client is seeking an experienced and qualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together
Reference: PE000897-M -1 Our client is seeking an experienced and qualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together
Reference: JHB002238-AR-1 Our client in the FMCG industry based in Midrand is seeking for an experienced Transport Administrator to join their dynamic team. The ideal candidate will be responsible for providing administrative and operational support to the transport operations of the business. Dutie
Reference: JHB002238-AR-1 Our client in the FMCG industry based in Midrand is seeking for an experienced Transport Administrator to join their dynamic team. The ideal candidate will be responsible for providing administrative and operational support to the transport operations of the business. Dutie
Reference: PE000898-M -1 Our client is seeking a Conference and Events Coordinator to join their team. Requirements: Conference and events experience. Matric. Tertiary qualification in hospitality or events management Have experience in a similar field. Responsibilities: Plan, organize, and execute
Reference: PE000898-M -1 Our client is seeking a Conference and Events Coordinator to join their team. Requirements: Conference and events experience. Matric. Tertiary qualification in hospitality or events management Have experience in a similar field. Responsibilities: Plan, organize, and execute