management in a similar industry.
able to do batch cooking in a hospital environment Experience in hospital environment is advantageous Key
responsible to manage dietetic food services within the hospital kitchen in conjunction with the Manager, as well experience Previous Dietetics experience within a hospital environment is advantageous Experience in hygiene Good knowledge of catering practices within a hospital environment Excellent communication skills at
/>Requirements:
and Experience required: Working experience in Hospitality Industry is essential Matric essential Customer
Experience: Relevant Tertiary qualification in hospitality or the relevant experience in the industry Knowledge
camp managementLive-in position with private bedroom, bathroom and verandah. 7 days off per
Experience: Relevant Tertiary qualification in hospitality or the relevant experience in the industry Knowledge
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Retur
Experience with stock control, ordering and receiving Hospital Catering experience Knowledge of Special diets