DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained Overseeing and managing stock control, purchasing and orders Dealing with customer complaints and maintaining customer ser
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained. Overseeing and managing stock control, purchasing and orders Dealing with customer complaints and maintaining customer se
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained. Overseeing and managing stock control, purchasing and orders Dealing with customer complaints and maintaining customer se
documentation of all merchandise entering or leaving the store area Maintain the tidiness and cleanliness of all on variances and take follow up action The post Store Stock Controller appeared first on freerecruit.co
opening and closing procedures are conducted at the store Marketing activities – to ensure that promotion and incentive programmes are introduced at the store Customer service relations management – handling ensuring complaints are handled within the required time frame People management – ensure training programmes carry out regular structured staff meetings at the store Recruitment and selection – leading, training and and monitoring the performance of the team in the store to increase productivity and profitability Performance
choices, basic food preparation, cashiering and taking an active part in any unit sales promotion. Education work with cash. Ability to work autonomously and as part of a team. Key areas of responsibility: To provide
the supplier and staff as well as supervise the store associate. Desirable education and experience: 2 and calculations Planning and organization skills Time management skills Communication skills Ability to staff for production Manage the stock ratio of stores in line with the budget on a minimum / maximum and always cleaned Check all goods entering the stores' area in terms of quality/data sheets and are correctly received is in order. Will be requested to work over weekends. Ensure all stock is packed away after each mealtime
the supplier and staff as well as supervise the store associate. Desirable education and experience: 2 and calculations Planning and organization skills Time management skills Communication skills Ability to staff for production Manage the stock ratio of stores in line with the budget on a minimum / maximum and always cleaned Check all goods entering the stores' area in terms of quality/data sheets and are correctly received is in order. Will be requested to work over weekends. Ensure all stock is packed away after each mealtime
customers, in store as well as external partners and hospitality agencies on all in store wine. Customer daily targets and inform staff accordingly. Drive weekend specials and targets for promoters. Liaise with sufficient. Adhere to the Days Forward Cover at all times. Monitor barcoding and pricing errors or problems correct place as per the stipulated layout and store standards. Ensure signage is correct for wines. Vineyard Value and stands as per agreement with store manager. Responsible for executing Forward Share
customers, in store as well as external partners and hospitality agencies on all in store wine. Customer daily targets and inform staff accordingly. Drive weekend specials and targets for promoters. Liaise with sufficient. Adhere to the Days Forward Cover at all times. Monitor barcoding and pricing errors or problems correct place as per the stipulated layout and store standards. Ensure signage is correct for wines. Vineyard Value and stands as per agreement with store manager. Responsible for executing Forward Share