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Chef Jobs in Stellenbosch
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Stellenbosch
(1)
Categories
Catering / hospitality
Job Type
Contract
Hot Section Chef De Partie
Stellenbosch
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REQUIREMENTS:
Chef
Certificate/Diploma
Own transport with a license
2-3 years of previous experience as a
Chef
De Partie in a Hot Section
Excellent communication area of responsibility
Ensure that the Sous
chef
is informed on ingredient orders, maintains par manner
Follow the guidance of the Executive or Sous
chef
and have input in new ways of presentation or dishes
Put
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