Certificates - preferable A valid code 8 Drivers License with PDP Key Responsibilities: Hosting Guests lodge and Organised, with attention to detail and good time A developmental approach to his/her staff and
understand English Knowledge of GAAP POS and Ms Excel Good knowledge of food costing and wastage control Sober and under high levels of pressure Driver's license preferable Good knowledge of F&B Service
understand English Knowledge of GAAP POS and Ms Excel Good knowledge of food costing and wastage control Sober and under high levels of pressure Driver's license preferable Good knowledge of F&B Service
from time to time. From time to time visit the driver ablutions to ensure proper housekeeping. Do regular
calculate food costs and understand kitchen budget. - Good computer literacy. - Understanding a kitchen procedure
calculate food costs and understand kitchen budget. - Good computer literacy. - Understanding a kitchen procedure
leadership and interpersonal skills together with good culinary knowledge and experience is needed as the
leadership and interpersonal skills together with good culinary knowledge and experience is needed as the