We are looking for a passionate and driven candidate to fill the position of Restaurant General Manager on matters of importance. Financial: Adhere to company standards and service levels to increase sales completed accurately, on time and in accordance with company policies and procedures. Food safety and planning Ensure compliance with operational standards, company policies. Responsible for ensuring consistent high appearance standards. Work with head office / suppliers for efficient provisioning and purchasing of supplies
communication skills, as well as a commitment to upholding company standards and policies Plan, organize, and oversee ensuring compliance with food safety regulations and company policies. Monitor and maintain inventory levels and product rotation procedures Coordinate with suppliers and vendors to source high-quality ingredients
communication skills, as well as a commitment to upholding company standards and policies Plan, organize, and oversee ensuring compliance with food safety regulations and company policies. Monitor and maintain inventory levels and product rotation procedures Coordinate with suppliers and vendors to source high-quality ingredients
accordance with Company Policy.
meetings and feedback.
kitchen meetings and feedback. Understanding of company policies, and any changes thereof. Ensure successful
kitchen meetings and feedback. Understanding of company policies, and any changes thereof. Ensure successful