guests with a professional approach, providing a customer-centric service from check-in to check-out. The Professional demeanour with a focus on hospitality and customer service. Strong listening skills and the ability beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle Professional demeanour with a focus on hospitality and customer service. Strong listening skills and the ability
guests with a professional approach, providing a customer-centric service from check-in to check-out. The Professional demeanour with a focus on hospitality and customer service. Strong listening skills and the ability beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle Professional demeanour with a focus on hospitality and customer service. Strong listening skills and the ability
guests with a professional approach, providing a customer-centric service from check-in to check-out. The Professional demeanour with a focus on hospitality and customer service. Strong listening skills and the ability beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle
quality products are received, and prepared for customers according to SOP. DUTIES AND RESPONSIBILITIES: whilst maintaining speed of service Provide great customer service REQUIREMENTS: Restaurant and Fast-Food experience, minimum 1-year related experience required Customer Service Good Verbal Communication Skills National
good customer service Experinece is very important to provide the right drinks and good customer service
good customer service Experinece is very important to provide the right drinks and good customer service
purchasing and orders Dealing with customer complaints and maintaining customer service levels of the restaurant/ knowledge Management skills Organizational skills Customer Service and good verbal communication skills Problem-solving
quality standards and customer expectations. Customer Service: Overseeing customer service to ensure a a positive dining experience and handling customer complaints or issues. Health and Safety Compliance:
quality standards and customer expectations. Customer Service: Overseeing customer service to ensure a a positive dining experience and handling customer complaints or issues. Health and Safety Compliance: