related field, coupled with 5-10 years of diverse experience in management, kitchen operations, and food cost relevant Diploma or qualification. 5-10 years' experience in multidisciplinary roles: Management Kitchen under pressure conditions. Café BOH supervisor experience (beneficial). Strong interdepartmental knowledge
related field, coupled with 5-10 years of diverse experience in management, kitchen operations, and food cost relevant Diploma or qualification. 5-10 years' experience in multidisciplinary roles: Management Kitchen under pressure conditions. Café BOH supervisor experience (beneficial). Strong interdepartmental knowledge
ensure that guests are satisfied with their dining experience. ESSENTIAL FUNCTIONS (but not limited to): General: experienced (Preferred) A combination of practical experience and education will be considered as an alternative
successful candidate must have:
transport is essential
customer engagement. High school diploma Proven experience managing a bakery. A food handler's license.
customer engagement. High school diploma Proven experience managing a bakery. A food handler's license.