that may arise.
You will manage the department's night shift, ensuring all employees perform and enforcing financial controls throughout the department.
You must be aware of and able to enforce and/or hazardous conditions to the security department and/or the front office manager.
You have delivering exceptional quality. You have excellent communication skills, solid financial and business acumen
service performance of the Food and Beverage Department. Oversees guest and employee satisfaction, maintaining toward training, regular performance appraisals, department meetings and increased product knowledge. Consistent Display accountability for the Food and Beverage Department, always leading by example and having a flexible approach based on the demands of the Food a Beverage Department. Operations Remain responsible for planning,
service performance of the Food and Beverage Department. Oversees guest and employee satisfaction, maintaining toward training, regular performance appraisals, department meetings and increased product knowledge. Consistent Display accountability for the Food and Beverage Department, always leading by example and having a flexible approach based on the demands of the Food a Beverage Department. Operations Remain responsible for planning,
and preparing meals of high standard. Good communication and social skills with patrons &distributors
management experience. Must have effective communication and general management skills. Will be expected
Able to run and manage a busy pass. Strong Communication and interpersonal skills.
BenefitsNegotiable
Restaurant floor management. Must have strong communications skills with the ability to manage a complete
menu development. Excellent leadership and communication abilities. Ability to work efficiently uner
menu development. Excellent leadership and communication abilities. Ability to work efficiently uner
Fluent in Afrikaans and English Pilot system Communication Teamwork Oriented Maintains a Good Energy Level