Restaurant in Fourways is looking for an Assistant General Manager. Candidates with 6 years Restaurant management knowledge and experience. Candidates with a long working history at previous employers preferred. All references and driven to succeed. Looking for someone who can work under pressure and lead a team. Must have strong RA44 when applying. The post Assistant Restaurant General Manager – Fourways appeared first on freerecruit
and regulations. Budgeting. Financial Reporting, General Ledger Management, Statutory Compliance, Fixed
staff – Reporting on all admin related duties – General office administration – Updating of journals –
consistent, profitable growth in sales revenues. Education and experience required: Minimum of 2 years’ experience
potential customers Evaluating customer needs Educating customers on products and services Identifying skills Strong Problem solving skills Ability to work Independently and in a Team Must be able to travel
establishes new accounts by planning and organizing daily work schedules to call on existing or potential sales results reports, such as daily call reports, weekly work plans, and monthly and annual territory analyses professional and technical knowledge by attending educational workshops, reviewing professional publications
skills, with a keen eye for detail Experience in working with engineers to improve user experience (ex: and edit content in collaboration with various departments to align with project requirements Gather information opportunities with a proactive “can-do” attitude Work effectively in a lively environment, demonstrating as needed Display adaptability and resilience to work under pressure and extended hours when required
fostering a collaborative and results-oriented work environment. Identify potential risks, issues, and “can-do” attitude Team Collaboration Must be able to work in a lively environment and be a team player Build meetings to support decision making and improve department functioning Identify issues and problems within implement changes as and when required Must be able to work under pressure and extended hours when required
front and back of house management skills and must work well in a busy Restaurant environment. Will consider management experience. Applicants must be able to work in a team and must have the ability to multi-task
Job Type: Full-time