National Certificate: Professional Cookery L4 Hospitality skills Program Accommodation Services skills
stakeholders and liase with several internal departments (restaurant, security, printshop etc.) • Handle administrative tasks, follow up with different departments, and organize program logistics such as special travel required) Ideal profile • Bachelor in hospitality management, tourism, marketing or equivalent
stakeholders and liase with several internal departments (restaurant, security, printshop etc.) • Handle administrative tasks, follow up with different departments, and organize program logistics such as special travel required) Ideal profile • Bachelor in hospitality management, tourism, marketing or equivalent
ready to use state at all times Ensuring that a health and safety work ethic is instilled in learners care and ensuring compliance with Occupational Health and Safety Act (OHSA) and Shukela Training Centre
marketing activities for the open undergraduate department Review and provide feedback to the marketing
marketing activities for the open undergraduate department Review and provide feedback to the marketing
knowledge and the school relations department Participate in department-driven or organisational-driven
knowledge and the school relations department Participate in department-driven or organisational-driven