impacts the guest experience, the F&B Manager works closely with the hotel's General Manager, Deputy
sales.
6.Provides updated information for department.
7.Consistently monitors and controls call
a timely manner.
11.Oversees response to department emails.
12.Enters daily information in supervisors
Nugget policies and procedures
15.Performs work in a safe manner and always maintains a safe environment
Meticulous attention to detail Ability to thrive and work under pressure, with high-level multiple tasking internal and external customer service Flexible working hours subject to the demands of the business Position