and who can lead a team. Must also have strong customer relations skills. Salary R 15 – 20 K net. Only Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
required for established foods supply company servicing the hospitality & retail industry. Looking Applicants must be target driven and have exceptional customer relations skills. Strong time management and general environment. Will be expected to service existing clients as well as cold call new clients. Applicants should travel to Sandton offices. Will be expected to service clients in the whole of Gauteng. Remuneration will
required for established foods supply company servicing the hospitality & retail industry. Looking Applicants must be target driven and have exceptional customer relations skills. Strong time management and general environment. Will be expected to service existing clients as well as cold call new clients. Applicants should travel to Sandton offices. Will be expected to service clients in the whole of Gauteng. Remuneration will
required for established foods supply company servicing the hospitality & retail industry. Looking Applicants must be target driven and have exceptional customer relations skills. Strong time management and general environment. Will be expected to service existing clients as well as cold call new clients. Applicants should travel to Sandton offices. Will be expected to service clients in the whole of Gauteng. Remuneration will
Must have the ability to capture data, answer calls and process invoices / cash ups. Experience on Microsoft and email essential. Excellent communication and customer relations skills required. Must be ambitious and
Must have the ability to capture data, answer calls and process invoices / cash ups. Experience on Microsoft and email essential. Excellent communication and customer relations skills required. Must be ambitious and
suitable for an ambitious candidate with good customer relations skills. Looking with someone with experience references. Main duties will include stock control, customer service, opening and closing procedures. R 9 – 12
exceptional organizing skills. Must be skilled in health and safety and have the ability to work under pressure
skills and for candidates with a passion for customer service. Will only consider well-spoken and presentable
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality