Requirements: • Must be available to commence immediately – urgent position • Creditors experience utilizing Syspro
sensitive, understanding, and responsive to guest needs. Calm, patient, and capable of managing stressful effectively as part of a team. Must possess a valid driver’s license. Comfortable working hospitality hours mirror advertisement, duties may adjust for client needs. Fair process: Fair assessment, only shortlisted
would be a background of a working Chef · Valid driver’s licence & your own reliable vehicle · Excellent
determine what needs to be ordered or repaired Create and prepare new menu items or specials, as needed Take our setup and ingredient prep, delegating tasks as needed Oversee kitchen operations, ensuring that everything ordering supplies and restocking ingredients as needed Train new kitchen staff in operations and techniques
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