will include quality control, quantity control, logistics management, stock control, and general administration
infection control standards at all times. Understand and follow procedures of infection control. Skills
administration & system controls essential. Duties will include staff management, stock control, opening &
administration & system controls essential. Duties will include staff management, stock control, opening &
administration & system controls essential. Duties will include staff management, stock control, opening &
Team Leader Responsible for the supervison and Control of the deboning process Manging production, food
well-groomed candidates. Main duties will include stock control, general management, opening & closing procedures
Main duties will include staff management, stock control, customer relations, Restaurant administration
importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must