and manage HSE systems Maintain and develop food quality systems Conduct risk assessments Be the food
and manage HSE systems Maintain and develop food quality systems Conduct risk assessments Be the food
Responsible for leading and coordinating all activities of the Quality assurance/control Food regulations in meat processing plant, Provide technical guidance and support to production departments for continuous improvement of product processes and services for further processing of meat. Production
innovative and appealing food products - Collaborate with production and quality control teams to ensure management software - Knowledge of food safety regulations and quality control standards - A passion for
a fast-paced food processing environment? We are seeking a skilled Raw Material Quality Assurance Specialist analysis (Lab analysis) Familiarity with food safety/quality standards (e.g., HACCP, FSSC22000, ISO9001)
within the food and beverage manufacturing industry.
Bachelor's degree in a related field, such as food science, quality management, or supply chain management - similar role within the food manufacturing industry - Strong knowledge of quality control processes and
opportunity to make a tangible impact on food safety and quality standards within the agricultural industry
requirements Manager food safety Audits Other Food safety and quality related Responsibilities Provide Technical
Microbiologist
Operations Accountable for operation of own work area or as a member of a team, as well as for quality, standards and outputs within defined work routines and policies.
Job Purpose
To conduct microbiological sampling and analysis throughout the producti