equipment operational by completing regular inspections and functional procedures as defined from time Determine equipment condition by conducting inspections and diagnostic tests, identifying worn and damaged services, hydraulic services, load test, load test inspections and mine specific documentation as well as site Off-load machine, perform PDI (Post Delivery Inspection) together with the customers and record any damages electronic tooling knowledge Knowledge of mechanical inspections, tools and analysers Computer literate (MS Office)
packing documentation) Scheduling of critical inspections and services on certain intervals Daily reporting
packing documentation) Scheduling of critical inspections and services on certain intervals Daily reporting
requested administrative tasks · Understanding of food and beverages · Able to understand an instruction
Manage projects and contractors onsite . Drive a high food safety culture (FSSC 22000 accreditation). Strong
requested administrative tasks
· Understanding of food and beverages
· Able to understand an instruction
/ Mechanic Diesel Technician Restaurant Manager Food and Beverage Manager NURSE – Registered nurse Auto
requested administrative tasks · Understanding of food and beverages · Able to understand an instruction
registration& verifications, removal permits, orchards inspections Ensuring good communication on all levels (upwards
Availability: Conduct monthly and quarterly inspections on all equipment. Provide technical assistance