production process, a great quality food service for clients and manage the execution of creative functions Implementation of the food production process Provide great quality service to clients Manage the execution of
responsible to assist with all food service-related activities which include managing daily operations of the
be responsible for all food service - related activities which include managing of daily operations of
marketing, hospitality management or Food and Beverage (F&B) management related diploma would be an essential
Presentation: Directing food preparation in collaboration with the team and management. Taking responsibility is always managed. Supervising all food preparation daily Management of Kitchen: Leadership of the Kitchens including checking food quality and overseeing cooking techniques Human Capital Management: Conduct bi-annual
required: Relevant Diploma in Hospitality or Food and Beverage Management is essential 3-5 Years of experience
Guiding PepsiCo is our vision to Be the Global Leader in Beverages and Convenient Foods by Winning with PepsiCo Positive. Through PepsiCo Positive, we are charting a new course to drive positive action for the planet and people. PepsiCo Positive is an end-to-end strategic business transformation wit
Guiding PepsiCo is our vision to Be the Global Leader in Beverages and Convenient Foods by Winning with PepsiCo Positive. Through PepsiCo Positive, we are charting a new course to drive positive action for the planet and people. PepsiCo Positive is an end-to-end strategic business transformation wit
Departments Weighing of all food products being issued to staff for production Manage the stock ratio of stores
Departments Weighing of all food products being issued to staff for production Manage the stock ratio of stores