Jobs in

Food Product Development Jobs in Johannesburg, Gauteng

Jobs 1-10 of 20
  •  Catering / hospitality
  •  Restaurant Staff

Fast Food Restaurant Manager – Rosebank

 Restaurant StaffSaxonwold

Fast Food / Take Away Restaurant in Rosebank is looking for a store Manager. Candidates with 4 years years Restaurant management experience in a fast food / take away Restaurant will be preferred. Must have Quote Reference RA70 when applying. The post Fast Food Restaurant Manager – Rosebank appeared first on


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Fast Food Restaurant Manager – Bedfordview

 Restaurant StaffBruma

Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for Years Restaurant management experience in a fast-food environment preferred. Strong staff management and Quote Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first


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Restaurant F&b Manager – Bryanston

 Restaurant StaffKempton Park

Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B considered. Person will be responsible for overall food & beverage operations, will manage all stock pressure. Applicants must be skilled in liquor and food stock control. Experience in a multi bar, kitchen


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Bakery Manager – Bedfordview

 Restaurant StaffBruma

experience in senior pastry chef management or foods wholesale management will also be considered. The candidate should possess the ability to manage the production process and organize day-to-day operations. Must


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Senior Bakery Manager – Sandton

 Restaurant StaffCentral Johannesburg

management. Candidates with experience in hospitality or foods wholesale management will also be considered. The candidate should possess the ability to manage the production process and organize day-to-day operations. Must


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Head Chef – Sandton

 Restaurant StaffCentral Johannesburg

Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant seeking a senior candidate with knowledge of modern food trends. Salary R 17 – 20 K net (after deductions)


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Head Chef – Sandton

 Restaurant StaffSunrise

Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant seeking a senior candidate with knowledge of modern food trends. Salary R 17 – 20 K net (after deductions)


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Restaurant Group Chef – Bedfordview

 Restaurant StaffBruma

kitchen operation. The person will be responsible for food quality control in each café as well as the central The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration


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Restaurant Operator – Jhb North

 Restaurant StaffCentral Johannesburg

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality


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Group Kitchen Manager – Bedfordview

 Restaurant StaffBruma

kitchen operation. The person will be responsible for food quality control in each café as well as the central The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration


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