Quality Strategy:
Quality Management:
Technical Drawing)
Quality Assurance:
Requirements:
implementation, maintenance, and continual improvement of the Food Safety Management System (FSMS) including HACCP
· To plan, control, update and maintain the Quality Control System and the Quality Assurance System · statistical quality data · Analyse data to identify areas for improvement in the quality system · Co-ordinate Directors of any quality issues arising by producing and sending a monthly report on quality issues that track whilst working · Perform general duties The post QUALITY ASSURANCE MANAGER appeared first on freerecruit
manufacturers. They currently seek your quality expertise to lead external quality and projects for the Business Minimum Job Requirements: National Diploma in Quality Management or Engineering. National Diploma in Report to the Managing Director: Quality Strategy: Develop the Total Quality Strategic Plan and ensure implementation customer relationships. Quality Management: Manage requirements related to Quality and other standards (IATF 16949:2016, ISO 9001:2015 & VDA 6.3:2016). Lead quality meetings and report on external customer satisfaction
Dur000172-Consu-1 Our food manufacturing client, based North of Durban, requires a qualified Food Safety Officer implementation, maintenance, and continual improvement of the Food Safety Management System (FSMS) including HACCP for ISO 9001, FSA and DALRRD audits Monitor the quality of all products being manufactured Monitor performance general hygiene and housekeeping Promote a culture of food safety amongst staff Market Related
an experienced Quality Assurance Manager to join their team in KwaZulu-Natal. The Quality Assurance Manager responsible for overseeing the activity of the quality assurance department and staff. They will also also develop, improve, and maintain the system of quality and reliability testing to ensure that the company's Responsibilities: Develop, implement, and maintain a robust Quality Management System that aligns with industry best relevant quality standards, or other industry-specific certifications Lead and mentor a team of quality assurance
increase productivity. Production Planning and Control: Oversee production planning, and scheduling to Coordinate with the teams to ensure adherence to quality standards. Review production processes to improve improve output, minimize downtime, and reduce costs. Quality Assurance: Ensure compliance with regulatory requirements edible oil manufacturing. Implement and maintain quality assurance programs, including documentation, testing with the team to monitor product quality and resolving any quality issues. Supply Chain and Logistics:
workers to ensure smooth operations and output quality Monitor and optimize production processes to improve Qualifications: Bachelor's degree in Engineering, Food Science, or related field Minimum of 5 years of Knowledge of production processes, equipment, and quality control standards in the sugar industry Ability to