to oversee the procurement of food and packaging materials for their Food Retail businesses in Gauteng ideal candidate will have a strong background in food procurement, supply chain management, and negotiation the timely and cost-effective sourcing of high-quality products. Responsibilities: Develop and implement needs of the Food Retail business. Source and procure food and packaging products to meet quality, cost, and performance of vendors to ensure consistency and quality. Monitor market trends and industry developments
to oversee the procurement of food and packaging materials for their Food Retail businesses in Gauteng ideal candidate will have a strong background in food procurement, supply chain management, and negotiation the timely and cost-effective sourcing of high-quality products. Responsibilities: Develop and implement needs of the Food Retail business. Source and procure food and packaging products to meet quality, cost, and performance of vendors to ensure consistency and quality. Monitor market trends and industry developments
to oversee the procurement of food and packaging materials for their Food Retail businesses in Gauteng ideal candidate will have a strong background in food procurement, supply chain management, and negotiation the timely and cost-effective sourcing of high-quality products. Responsibilities: Develop and implement needs of the Food Retail business. Source and procure food and packaging products to meet quality, cost, and performance of vendors to ensure consistency and quality. Monitor market trends and industry developments
to elevate food safety standards to new heights? Join this dynamic team as a Regional Food Safety and expertise will be pivotal in ensuring top-notch food safety and hygiene practices across our Western Biologist / Food micro Biologist/Food Technology Minimum 3 - 5 years of experience in food safety Strong improving food safety and management systems for all cafes, Maintaining and improving the food safety and level. Assist with maintaining and improving the food safety and management system for the café. Closing
Reference: CAW005435-LH-1 Senior Vehicle Stock Controller (Used) - Jhb North - Gauteng Reporting to the the Financial Manager, the Senior Vehicle Stock Controller will be responsible for the end-to-end stock 3 years minimum experience as a vehicle stock controller for used vehicles in a franchise dealership NATIS
the Financial Manager, the Senior Vehicle Stock Controller will be responsible for the end-to-end stock />
that staff are adequitly trained Stock control Receiving Control and maintain GP's in departments Stock temperature checks Regular floor walks Wastage control Maintaining of store hygiene Ensure staff are performing standards Ensure stock availablity Drive sales Control store expenses Budgets Stock take Conduct disciplinary
client, a leading food service distributor specializing in supplying high-quality products to retail and control retail budgets, expenses, and profitability targets and ensure compliance with food safety and pricing policies.
Monitor and control retail budgets, expenses, and profitability targets
Ensure compliance with food safety regulations, quality standards, and health and safety guidelines fast-paced environment,
Understanding of food safety regulations and industry standards.
<to elevate food safety standards to new heights? Join this dynamic team as a Regional Food Safety and expertise will be pivotal in ensuring top-notch food safety and hygiene practices across our Western Biologist / Food micro Biologist/Food Technology Minimum 3 - 5 years of experience in food safety Strong improving food safety and management systems for all cafes, Maintaining and improving the food safety and level. Assist with maintaining and improving the food safety and management system for the café. Closing
the administration processes of the cold store. Control the warehouse management system Deliver support a high-volume colds store operation, within the food industry. Preferred: 5-7 years' experience at a a high-volume colds store operation, within the food industry. TECHNICAL COMPETENCIES/KNOWLEDGE/UNDERSTANDING NG Stock receiving, dispatching and inventory control procedures Understand all customs procedures and and requirements Knowledge of HACCP and Food Safety Warehouse management systems (WMS) Knowledge of Health