A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential
luxury brand of hotels and restaurants based in Cape Town are looking for a head chef to join their team
An upmarket establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant is a creative individual who has a good understanding of growing teams and developing staff from within. R40 000 basic highly negotiable Minimum Requirements : • Matriculation
selection of fully managed vacation rentals in Cape Town, including boutique hotels, aparthotels, villas
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residing in CT Northern Suburbs/Paarl. Location : Cape Town Salary : market related DETAILS Our client, a
with new upmarket casual dining Restaurant in Cape Town. Looking for candidates with 8 years Restaurant applying. The post Restaurant General Manager – Cape Town appeared first on freerecruit.co.za .
Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management, and customer service. Implement company policies, procedures, and operational standards to ens
Restaurant General Manager - Exclusive Dining Atlantic Seaboard Leading luxury brand is looking for an experienced Restaurant General Manager to join their group of hand-picked senior managers. This opportunity offers great incentives and a chance to advance your career within the group. R35 000 bas
Introduction Beautiful restaurant and bakery Description My client is looking for someone who has experience in the baking of bread - are you passionate about baking? Send your cv urgently. Profile Must have baking experience