needed Train kitchen staff on prep work and food plating techniques Store food products in compliance with experience Food controls Strong on orders Proven work experience as a Kitchen Manager, Head Chef 3 years to manage a team in a fast-paced work environment Flexibility to work during evenings and weekends Able Able to handle pressure and take pride in your work Certification from a culinary school or degree in Restaurant
needed Train kitchen staff on prep work and food plating techniques Store food products in compliance with experience Food controls Strong on orders Proven work experience as a Kitchen Manager, Head Chef 3 years to manage a team in a fast-paced work environment Flexibility to work during evenings and weekends Able Able to handle pressure and take pride in your work Certification from a culinary school or degree in Restaurant
aspects of the bakery department within the retail store, ensuring the production of high-quality baked goods knowledge of different baking techniques. The ability to work under pressure. Outstanding problem-solving skills
aspects of the bakery department within the retail store, ensuring the production of high-quality baked goods knowledge of different baking techniques. The ability to work under pressure. Outstanding problem-solving skills
sense of integrity Sense of ownership and pride in work Well groomed, good personal hygiene & presentable friendly personality Strong work ethic, ability to work unsupervised, work flexible and extended hours passion and energy Excellent decision maker Methodical work ethic with a high regard for attention to detail Realistic expectations of living in a remote area Work experience of at least 2 years in management roles
sense of integrity Sense of ownership and pride in work Well groomed, good personal hygiene & presentable friendly personality Strong work ethic, ability to work unsupervised, work flexible and extended hours passion and energy Excellent decision maker Methodical work ethic with a high regard for attention to detail Realistic expectations of living in a remote area Work experience of at least 2 years in management roles
for the cleanliness and tidiness of the kitchen Work closely with the rest of the team A reliable, friendly friendly and professional manner Ability to work in a fast-paced environment Have a strong focus on food
team
and driven to succeed. Looking for someone who can work under pressure and lead a team. Must have strong skills. Trading hours until 2am so must be able to work late some evenings. Only serious managers need to
and driven to succeed. Looking for someone who can work under pressure and lead a team. Must have strong skills. Trading hours until 2am so must be able to work late some evenings. Salary 20 – 30K gross. Only