As an Operations General Manager, youll have overall responsibility to oversee the operations of Area Managers under your leadership and youll work closely with other senior managers and department will be given to applicant with previous working experience within the cleaning or trolley industry
Your advantage are:
member will be the General Manager Fresh Foods. As the General Manager you'll work with the key principles short and long term strategic initiatives. As the General Manager you are a key member of our executive team successful day-to-day operation of the facility Work closely with quality control personnel to review continuous improvement environment 10 to 15 years' experience in Operations in the retail sector - 5 years looking for an expert who has proven Operations experience at a Senior Management / Executive level. Bachelor's
food production, front of house services and any general support required with regard to all Health & Safety regulations. Education and Experience required: Working experience in Hospitality Industry is essential essential Matric essential Customer service experience is an advantage Food and Beverage or Culinary Arts variety of tasks associated with food production General support required front and back of house
member will be the General Manager Fresh Foods. As the General Manager you'll work with the key principles short and long term strategic initiatives. As the General Manager you are a key member of our executive team successful day-to-day operation of the facility Work closely with quality control personnel to review continuous improvement environment 10 to 15 years' experience in Operations in the retail sector - 5 years looking for an expert who has proven Operations experience at a Senior Management / Executive level. Bachelor's
projects. Education and Experience required: Matric essential Customer service experience is an advantage Proven Proven working experience as a cleaner in corporate environment would be an advantage Knowledge, Skills variety of tasks associated with food production General support required front and back of house By applying
quality food service. Education and Experience: Minimum of 2 years’ experience as a Cook in a contract catering to do batch cooking in a hospital environment Experience in hospital environment is advantageous Key Areas highest quality Supporting the kitchen team with general duties.
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food service. Education and experience required: Minimum of 2 years’ experience as a Cook in a contract catering qualification is essential Matric is essential Experience in a Hotel environment will be an advantage. highest quality Supporting the kitchen team with general duties. By applying for a role within Empact Group
the implementation of the Business Plan.
and beverage areas are fully stocked, and the working environment is clean and tidy. You will be responsible great customer experience. Education and Experience required: Matric Working experience in Hospitality Hospitality environment Customer Service experience Min of 2 years’ experience in the same role Knowledge, Skills in order to ensure they have a great customer experience. To support the Unit Manager in all areas in in order to deliver a great customer experience. To excel in the areas of operational excellence, financial