employ a Client Services Manager: Occupational Health Nurse based in Port Elizabeth. A wonderful career is essential. Degree / Diploma in Occupational Health Nursing is essential. Certificates in Audiology Occupational Health Practitioner. Minimum of 3 - 5 years' experience in an Occupational Health Nurse leadership of standard operating practices in Occupational Health. MS Office / Office 365 proficiency. Registration with the South African Society of Occupational Health Nurses (SASOHN) is preferred. It is essential to
employ a Client Services Manager: Occupational Health Nurse based in Port Elizabeth. A wonderful career is essential. Degree / Diploma in Occupational Health Nursing is essential. Certificates in Audiology Occupational Health Practitioner. Minimum of 3 - 5 years' experience in an Occupational Health Nurse leadership of standard operating practices in Occupational Health. MS Office / Office 365 proficiency. Registration with the South African Society of Occupational Health Nurses (SASOHN) is preferred. It is essential to
including SANS, Municipal by-laws, Occupational Health, and Safety Act. A valid Code (08) driver's license. life cycle and maintenance plan. Analyse health and safety incident reports and devise a plan to mitigate Ensure appointed contractors comply with all Health and Safety, Construction, and regulatory requirements approval. General Duties: Review and analyse all health and safety incident reports. Plan quarterly OHS training training interventions to continuously improve safety. Review and analyse all security incident reports from
plan per machine. Health, Safety, Quality and Environment: Ensure compliance with safety regulations, company compliance and adherence to Occupational Health and Safety Act and its regulations. Ensure compliance
Fund claims. Opening of mail/post. Report Writing. Health and environment (SHE). Auditing of First Aid boxes limited to staff refreshments and supplies. Safety, Health and Environment (SHE) (PPE and Wellness). Human
food safety program based on Haccp Principles. Ensure compliance with all relevant food safety regulations functioning properly and calibrated to meet food safety and quality standards. Implement preventative maintenance present for shifts. Ensuring compliance to Health and Safety regulations. Loading of ice for various fishing
keeping it neat and tidy and free of any health and safety risks. Trains and orientates staff on the
with and assumes responsibility for enforcing Health, Safety and Environmental legislation, regulation toward
proper warehouse and shipping procedures, including safety protocols and quality standards. Resolve any operational practices for warehouse organization, cleanliness, and safety. Collaborate with logistics and transportation
or monthly basis dependent on the requirement. Safety and Security: The centre management will have identified certain safety and security requirements, which must be adhered to. The Occupational and Safety Act regulation