safe working environment by the Health Safety Act. Daily management and operation of the canteen. Managing
safe working environment by the Health Safety Act. Daily management and operation of the canteen. Managing
The Main Purpose of the job The successful applicant will be responsible for managing daily operations of the kitchen area, implementation of the production process and managing the overall administration of the unit. The candidate should plan, organise and execute creative functions. Education and
of Health, Safety and Environment processes and procedure Key areas of responsibility: Management of