Are you an ambitious and proactive individual with a passion for hospitality? Do you thrive in an environment where you can learn, grow, and make a meaningful impact? If so, we have an exciting opportunity for you At SØVN ExperienceLifestyle boutique guesthouse, located in the vibrant heart of Camp
Main purpose of the position: To clean, stock and supply assigned area, inspection and documenting maintenance maintenance activities and special cleaning projects. Education and Experience required: Matric essential Knowledge, Skills, and Competencies: Knowledge of cleaning chemicals and supplies Communication skills Takes production General support required front and back of house By applying for a role within Empact Group (Proprietary)
Responsibilities: Coordinate daily Front of the House and Back of the House restaurant operations during breakfast Estimate future needs for goods, equipment, and cleaning products. Ensure compliance with sanitation and
Responsibilities: Coordinate daily Front of the House and Back of the House restaurant operations during breakfast Estimate future needs for goods, equipment, and cleaning products. Ensure compliance with sanitation and
incumbent ensuring that the kitchen area is kept clean and hygienic at all times. Job duties include, but following: To ensure that the kitchen is clean and tidy, equipment is clean and dustbins have been emptied Wash or pans Ensure fridges, windows and walls are clean at all times Remove waste, placing it in designated Maintain kitchen work areas, equipment, or utensils in clean and orderly condition To adhere to the health and Experience and knowledge: 6 months experience in cleaning, preferably in hotels and restaurants (advantageous)
guests and staff around the estate.
Front of House skills (well presented person to greet clients and
of quality and freshness.
are fully stocked, and the working environment is clean and tidy. You will be responsible for serving all are fully stocked, and the working environment is clean and tidy.
ability to manage a Restaurant front and back of house. Applicants must be well spoken and fluent in English
stock and checking of variances (if applicable) • Clean glasses and bar utensils • Make drinks per order