Village N Life is a leading Tourism and Hospitality Management Company based in the beautiful Camps Bay.
If for you.
We are currently searching for an Events Co-Ordinator to join our dynamic team.
Minimum Requirements:
Operating Procedures are maintained Overseeing and managing stock control, purchasing and orders Dealing with sales and GP% targets, including motivating staff Managing staff including discipline and work rosters Work Micros experience and knowledge - advantageous Management skills Organizational skills Customer Service
food service - related activities which include managing of daily operations of the kitchen area, implementation implementation of the production process, managing food/labour costs and an overall understanding of HACCP compulsory. Minimum 2 years of experience of kitchen management is compulsory. Experience working within budget industry-specific laws. Customer service skills. People management skills. Communication skills. Ability to balance innovative menu’s K ey areas of responsibility: Managing daily operations of the assigned unit. Implementation
Operating Procedures are maintained. Overseeing and managing stock control, purchasing and orders Dealing with sales and GP% targets, including motivating staff Managing staff including discipline and work rosters. Work experience required. GAAP experience and knowledge Management skills Organizational skills Customer Service
are seeking a dynamic Conferencing & Events Floor Supervisor to join their team, who
Responsibilities: ● Plan and direct the food preparation ● Manage the kitchen staff ● Train new employees ● Create Planning of menus Skills: ● Leadership skills ● Manage a team ● Confident and effective communication communication manner ● Patience and perseverance The post JUNIOR SOUS CHEF appeared first on freerecruit.co.za .
Junior Sales & Operations Consultant - Salt River, Cape town R15 000 to R20 000 CTC Per passionate individual to join their team.
As a Junior Sales & Operations Consultant, you''ll
Junior Sales & Operations Consultant - Salt River, Cape town – R15 000 to R20 000 CTC Per Month National passionate individual to join their team. As a Junior Sales & Operations Consultant, you'll play
inventory and communicating needs to the catering manager. Education and Experience required: Matric is essential Minimum 2 Years’ experience of progressive/kitchen management is compulsory Experience with stock control, Knowledge of South African and industry specific laws Management Skills Communication Skills Computer literate inventory and communicating needs to the catering manager