Junior Occupational Health And Safety Jobs in South Africa
- Western Cape (6)
- Gauteng (1)
Catering / hospitality
- Enablesa T/a Enablesa Pty Ltd (6)
- O'brien Recruitment (6)
- Aviner (2)
- Elite Business Services (2)
- Globevest Placements Ltd. (2)
- Indgro Outsourcing (2)
- Mayfly Agri Ltd (2)
- Network International (2)
- Pci Recruitment (2)
- Staff Unlimited (2)
- Last 3 days
Junior Sous Chef Gqeberha, South Africa NEW
Staff Unlimited
South Africa
From 5 to 8 (Ctc) - Monthly Description Our client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance adherence to all relevant food safety, security and health and safety policies, processes and procedures compliance with local legislation Assist with managing junior kitchen staff during preparation and service Support level Hold a current food handler health card or HACCP/Food Safety certificate Competencies required:
share this job on whatsappJunior Sous Chef From 5 To 8 (ctc) - Monthly NEW
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly Description Our client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance adherence to all relevant food safety, security and health and safety policies, processes and procedures compliance with local legislation Assist with managing junior kitchen staff during preparation and service Support level Hold a current food handler health card or HACCP/Food Safety certificate Competencies required:
Duty Manager (franschhoek) X 2 NEW
Paarl
Market related certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous
Duty Manager (franschhoek) X 2 NEW
Mayfly Agri LtdPaarl
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star Hotel training on challenging feedback. Communicating occupancy changes to all departments. Providing training “Forex”) Ensuring, enforcing and maintaining Health and Safety regulations. Please note that subsequent to
Duty Manager Paarl NEW
Mayfly Agri LtdPaarl
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star Hotel training on challenging feedback. Communicating occupancy changes to all departments. Providing training “Forex”) Ensuring, enforcing and maintaining Health and Safety regulations. Please note that subsequent to
Food & Beverage Night Duty Manager NEW
Enablesa T/a Enablesa Pty LtdGrahamstown
relationships with vendors · Adhere to food, health, and safety standards · Plan, hire, train, oversee and financial analysis. · Familiarity with local health and safety regulations and food hygiene practices. Ability
Night Duty Manager Grahamstown NEW
Enablesa T/a Enablesa Pty LtdGrahamstown
relationships with vendors · Adhere to food, health, and safety standards · Plan, hire, train, oversee and financial analysis. · Familiarity with local health and safety regulations and food hygiene practices. Ability
Assistant Catering Manager Grahamstown NEW
Enablesa T/a Enablesa Pty LtdGrahamstown
inspections and evaluations to uphold hygiene and safety standards. · Grade 12 · Degree or diploma in Hospitality drivers license · Familiarity with relevant health and safety regulations. · Ability to work flexible hours
Assistant Catering Manager NEW
Enablesa T/a Enablesa Pty LtdGrahamstown
inspections and evaluations to uphold hygiene and safety standards. · Grade 12 · Degree or diploma in Hospitality drivers license · Familiarity with relevant health and safety regulations. · Ability to work flexible hours
Culinary Kitchen Manager NEW
Enablesa T/a Enablesa Pty LtdGrahamstown
including food preparation, cooking, plating, and food safety standards. · Develop and enforce kitchen policies sessions to enhance culinary skills, knowledge of food safety standards, and adherence to recipes and plating and labor costs · Uphold and enforce strict food safety and hygiene standards in accordance with local audits to identify and address any potential health and safety risks promptly · Grade 12 · Formal culinary international cuisines. · Strong understanding of food safety and sanitation practices, as well as local regulations
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