will also provide strong leadership to other kitchen staff, delegating tasks and providing guidance. At Create delicious meals ,bakery goods Manage kitchen staff while fostering a strong sense of teamwork and restocking ingredients as needed Train new kitchen staff in operations and techniques, providing leadership clear instructions to other members of the kitchen staff Experience in a managerial position is a plus
and direct the food preparation ● Manage the kitchen staff ● Train new employees ● Create schedules to
Supervise and coordinate the activities of kitchen staff Provide guidance, training, and mentorship to quality control Conduct training sessions for kitchen staff on cooking techniques, safety procedures, and
Supervise and coordinate the activities of kitchen staff Provide guidance, training, and mentorship to quality control Conduct training sessions for kitchen staff on cooking techniques, safety procedures, and
rooms