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Kitchen Staff Jobs in Stellenbosch

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Sous Chef

Stellenbosch

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  • Manage and lead the kitchen staff in the Head Chef's absence;
  • Provides vides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation orks with the Head Chef to maintain kitchen organization, staff ability and training opportunities;
  • Assists


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Hotel General Manager Franschhoek

 Jsm Business Services And RecruitmentFranschhoek

Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional Deputy Hotel General Manager who is passionate about managing all aspects of a hotel. The position also involves additional food and beverage duties and candidates who have strong experie


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Deputy Hotel General Manager Competitive

 Jsm Business Services And RecruitmentFranschhoek

Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional Deputy Hotel General Manager who is passionate about managing all aspects of a hotel. The position also involves additional food and beverage duties and candidates who have strong experie


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