candidates must have a relevant Management or Food Technology degree and have 5 - 8 years' experience in Production improve and implement new systems and process technologies Oversee maximum product traceability Oversee processes by keeping up to date with newest technologies Oversee management of staff, tardiness and absenteeism specification per product Keep up to date with newest technologies Minimize absenteeism and tardiness by means AND ATTRIBUTES: Essential Management or Food Technology degree Minimum 5 – 8 Years experience in People
Responsibilities: Manage Company financial information effectively and efficiently. Processing of income
principles, this role plays a pivotal part in driving informed decision-making and optimizing the company's financial
determine accurate ETA. Keeping counterparties informed about the status of trucks. Identify important
psychology and performance optimization. Stay informed about industry trends and best practices in trading
Assess customer needs and provide assistance and information on product features. Assist all customers in
psychology and performance optimization. Stay informed about industry trends and best practices in trading
meet deadlines. Willingness/ability to share information and teach others.
meet deadlines. Willingness/ability to share information and teach others.