spoken and fluent in English. Strong knowledge of liquor cost and stock management essential. Must be skilled
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality control
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality control
Management of Trade claims, credits, rebates and promotions. Ensure adherence to Company Credit Policy. Reconciliation
opportunity to learn from our top Trainers. We promote growth from within and encourage our sales team
responsible for engaging customers over the phone, promoting our products and services, and closing sales with
calls to prospective customers and qualify lead -Promote product/service and schedule appointments for visits
li>Facilitate cross-training opportunities to promote versatility and proficiency across different types
sales budgets (volume & revenue) Establish, promote and maintain positive business and customer relationships
company policies and legal requirements.