reliable vehicle · Excellent presentation & admin skills · Highly motivated & Target driven ·
and recording inventory. Education and Experience required: Matric qualification is preferable. Professional Professional Cookery 5-10 years of proven experience as Executive Chef Desirable overseeing more than one outlet 50 to 100 employees Hospitality in Healthcare experience required Other requirements: Own Car and Drivers meet the demands of the business together with the admin department. Occupational Health and Safety: Responsible Company’s OH&S policies and procedures daily. Experience in the ISO22000 management of a Kitchen Ensure
and Experience required: Matric is essential. Customer Service experience is essential. Experience in the till and deliver a great customer service experience. Promote sales and specials to clients.
for ensuring that every aspect of the dining experience at the hotel (from the product to the team members)
this important role directly impacts the guest experience, the F&B Manager works closely with the hotel's
purpose which is “To give our guests a complete experience and a perfect stay”.
MAIN RESPONSIBILITIES
catering manager. Education and Experience required: Matric Working experience in Hospitality environment environment Customer Service experience Min of 2 years’ experience in the same role Dietary knowledge Knowledge
and trustworthy candidates
Must have a Matric
Must have worked as a Store Manager at a
the catering manager. Education and Experience required: Matric is essential Relevant tertiary qualification Minimum 2 Years’ experience of progressive/kitchen management is compulsory Experience with stock control
the catering manager. Education and Experience required: Matric is essential Relevant tertiary qualification Minimum 2 Years’ experience of progressive/kitchen management is compulsory Experience with stock control
the catering manager. Education and Experience required: Matric is essential Relevant tertiary qualification Minimum 2 Years’ experience of progressive/kitchen management is compulsory Experience with stock control
projects. Education and Experience required: Matric essential Customer service experience is an advantage Proven Proven working experience as a cleaner in corporate environment would be an advantage Knowledge, Skills