Purpose of the role: The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience:
Purpose of the role: The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience:
Purpose of the role: The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience:
Knowledge, Skills, and Competencies: Knowledge of the catering environment ranging from fine dining to restaurant
"Dangerous Goods by Air Awareness" Opito HLO Opito Offshore Emergency Response Team Leader Opito Helideck electrical awareness Min 5 experience maintaining offshore pedestal cranes Experience of Liebherr cranes and troubleshooting Min 3 years experience in offshore oil & gas industry Alternative: Mechanical troubleshooting of pedestal cranes Min 5 years experience in offshore oil & gas industry
Offshore Trade Processing Administrator
Reputable Asset Mgt firm seeks detail detail orientated indiv. Pivotal role to process Offshore Trades in a timely and efficient manner. Ensure Responsibilities:
Knowledge, Skills and Competencies: Knowledge of the catering environment ranging from fine dining to restaurant
Purpose of the role: The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience:
Knowledge, Skills and Competencies: Knowledge of the catering environment ranging from fine dining to restaurant
position Senior Management experience within the catering sector would be advantageous Strong financial Safety and Environmental policies Manage the catering service facility optimally in order to surpass