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Premier Foods Jobs in Eastern Cape

Jobs 1-10 of 17

Technical Manager (quality And Food Safety)

 Amaro FoodsSouth Africa

implementation of food safety and quality management systems and periodic review of product quality and food safety reviews Monthly technical reports Conduct and document food safety team meetings Trend monitoring and verification Group Document Controller Understand the Amaro Foods food safety and quality management system and ensure maintenance thereof at site level Continuously improve the food safety documented traceability system for the site training plan that aligns to requirements of quality / food safety management system Continuously review and


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Manager Quality Killarney Gardens, Cape Town

 Amaro FoodsSouth Africa

implementation of food safety and quality management systems and periodic review of product quality and food safety reviews Monthly technical reports Conduct and document food safety team meetings Trend monitoring and verification Group Document Controller Understand the Amaro Foods food safety and quality management system and ensure maintenance thereof at site level Continuously improve the food safety documented traceability system for the site training plan that aligns to requirements of quality / food safety management system Continuously review and


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Product Technologist Product Applications Technologist

 Freddy Hirsch Group LtdSouth Africa

for Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Conduct product expand market opportunities Collaborate with Senior Food Technologists in liaising with customers Offer technical


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Product Applications Technologist - Port Elizabeth

 Freddy Hirsch Group LtdSouth Africa

for Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Conduct product expand market opportunities Collaborate with Senior Food Technologists in liaising with customers Offer technical


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Post Doctoral Fellowship In Communication

Eastern Cape

climate change-related issues and challenges around food security.

  • To ascertain media salience and and public exposure to climate change and food security issues.
  • Determine public perception, knowledge knowledge and attitude toward climate change and food security issues.
  • Establish the role of media public attitudes and beliefs about climate change and food security.
  • Understand the links between media pro-environmental behaviours (climate change and food security)
  • Explore the role of the media


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  • Restaurant General Manager Port Elizabeth

     In Good Company HospitalityPort Elizabeth

    addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests to increase sales and minimize costs, including food, beverage, supply, utility and labour costs. Responsible policies and procedures. Food safety and planning Enforce hygiene practices for food handling, general cleanliness Responsible for ensuring consistent high quality of food preparation and service. Maintain professional restaurant quantities of preparation to minimize waste. Estimate food needs, place orders with suppliers and executive


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    Assistant Manager Eastern Cape

     Neo Batho LtdEastern Cape  R20k - R30k ctc pm

    in FMCG and/or Fishing industry. At least 3 years food processing in a production environment Has cold (courses to support such are advantageous) Has run food production shifts of overseeing 50 people or more


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    Plant Manager Hillcrest

     Insphired Recruitment SolutionsSouth Africa

    bakery staff, maintain inventory levels, and uphold food safety and hygiene standards This position requires for bakery operations, ensuring compliance with food safety regulations and company policies. Monitor workstations, and storage areas. Train bakery staff on food safety practices, hygiene standards, and customer school diploma Proven experience managing a bakery. A food handler's license. Sound knowledge of different


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    Kitchen Manager Eastern Cape

     Green Marble Recruitment ConsultantsEastern Cape

    experience in management, kitchen operations, and food cost control. Minimum Requirement Culinary arts multidisciplinary roles: Management Kitchen management Food cost Production Strong interpersonal and communication the delivery of exceptional, safe, and compliant food service. Monitor and action monthly interventions and next-in-line candidates. Investigate regional food-related complaints and report all outcomes to regional


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    Bakery Plant Manager

     Insphired Recruitment SolutionsSouth Africa

    bakery staff, maintain inventory levels, and uphold food safety and hygiene standards This position requires for bakery operations, ensuring compliance with food safety regulations and company policies. Monitor workstations, and storage areas. Train bakery staff on food safety practices, hygiene standards, and customer school diploma Proven experience managing a bakery. A food handler's license. Sound knowledge of different


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