Team and various departments Maintaining a High Service ethic and standard across all aspects of the Lodge developmental approach to his/her staff and colleagues Professional and neat in personal appearance and image Salary
Planning, organising, leading and controlling all aspects and duties assigned to you in order to achieve production standards as well as maintaining product quality, hygiene and biosecurity standards. The ideal candidate would be responsible for : • The planning, organising, leading and control of
community, their kiosk provides essential goods and services, serving as a hub for locals and visitors alike relationships. Committed to excellent customer service. Perseverance and resilience. Good health and high
Planning, organising, leading and controlling all aspects and duties assigned to you in order to achieve production standards as well as maintaining product quality, hygiene and biosecurity standards. The ideal candidate would be responsible for : • The planning, organising, leading and control of
environment, prioritizing the well-being and professional growth of all team members. Customer Relations: and preferences, driving product innovation and service improvements. Community Engagement: Represent Williston commensurate with experience. Opportunities for professional development and advancement within the organization
menu planning, food presentation, and beverage service as needed. Requirements: Matric A relevant tertiary tertiary qualification from a recognized South African or International Educational Institution is advantageous
restaurant operations during breakfast service. Deliver superior service and maximize customer satisfaction Competencies: Ensures every aspect of breakfast service adheres to the highest standards of excellence
manner Follow all standard operating procedures for service to guests, ensuring exceptional food quality is managing junior kitchen staff during preparation and service Support the other kitchen sections to ensure that guests to receive the highest level of personalized service at all times Minimum criteria required: Diploma Driver's license preferable Good knowledge of F&B Service
relevant reports
POPI Act your information will be deleted. South African citizens only. R2.1M C.T.C. per annum