degree in Food Technology or equivalent is essential Min 2 years working experience within food manufacturing
degree in Food Technology or equivalent is essential Min 2 years working experience within food manufacturing
people look and feel good? Are you confident to control the operational activities at the point of sale activities. Job Objectives: To efficiently direct and control all operational activities at the point of sale manage stock by enforcing security measures, cash controls, returns policies and all other relevant administrative
people look and feel good? Are you confident to control the operational activities at the point of sale activities. Job Objectives: To efficiently direct and control all operational activities at the point of sale manage stock by enforcing security measures, cash controls, returns policies and all other relevant administrative
maximum performance. Preparation and effective control of the store's budget, focusing on cost-efficiency skills. Proficiency in budget management and stock control. Customer-focused with a commitment to delivering
To plan, lead, organise, control and support the entire operation, associated resources and assets of customer base, managing expenses, effective stock control, effective cash management and strict adherence
housekeeping and hygiene. To learn how to implement loss control measures. To learn how to supervise sales performance
housekeeping and hygiene. To learn how to implement loss control measures. To learn how to supervise sales performance