Restaurant Jobs in Eastern Cape
Restaurant General Manager Port Elizabeth
In Good Company Hospitality
Port Elizabeth
and driven candidate to fill the position of Restaurant General Manager who will be responsible for managing managing the daily operations of our fine dining restaurant. In addition, they oversee the inventory and General: Oversee and manage all areas of the restaurant and make final decisions on matters of importance service. Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and and ensure that the restaurant is staffed for all shifts. Degree in hotel/restaurant management is desirable
share this job on whatsappAh 414377 - Pastry Chef (live In)
Eastern Cape
Negotiable Description
A lovely Hotel with Restaurant and separate ocean-facing restaurant located on the Wild Coast of Description
A busy Hotel and Ocean-facing popular restaurant located on the Wild Coast between KZN and Eastern per meal 3 meals a day as well as their other restaurant that could cater for 200 per sitting. (Central and desserts for the busy Hotel and Separate Restaurants.
BenefitsSingle Accommodation and meals
Smi 415662 - Food And Beverage Manager – Busy Luxury Boutique Hotel
Eastern Cape
R23 000 - R25 000 CTC per month, negotiable dependent on experience hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also
Smi 415661 - Pastry Chef
Eastern Cape
R12 000 - R16 000 negotiable dependent on experience hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also
Smi 415664 - Banqueting Coordinator – Luxury Boutique Hotel
Eastern Cape
R14 175.00 per month, plus R520.00 Night Allowance hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also
Share on Facebook
Share on Twitter
Share on Linkedin