encompassing a pastry shop, bakery, butchery, restaurant, and various food brands, you will play a pivotal tailored for positions in pastry, bakery, butchery, restaurant, and other food brands. This includes understanding
thriving hospitality ventures. Daily management of restaurant Create an environment that is welcoming to all
and driven candidate to fill the position of Restaurant General Manager who will be responsible for managing managing the daily operations of our fine dining restaurant. In addition, they oversee the inventory and General: Oversee and manage all areas of the restaurant and make final decisions on matters of importance service. Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and and ensure that the restaurant is staffed for all shifts. Degree in hotel/restaurant management is desirable
known fast food restaurant chain Description One of the well known fast food restaurant chains is looking and clear ITC (Credit) Must have worked as a Restaurant / Store / Branch Manager within fast food industry and clear ITC (Credit) Must have worked as a Restaurant / Store / Branch Manager within fast food industry
encompassing a pastry shop, bakery, butchery, restaurant, and various food brands, you will play a pivotal tailored for positions in pastry, bakery, butchery, restaurant, and other food brands. This includes understanding
A dynamic and growing luxury brand of restaurants and hotels within Cape Town are looking for a well senior management role Thorough understanding of restaurants and hotel operations Candidates must reside in
Kitchen Manager for our client; a new upmarket Fish Restaurant based in Umhlanga. Responsibilities Coordinating shifts Price menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment Certification from a culinary school or degree in Restaurant Management is a plus
Kitchen Manager for our client; a new upmarket Fish Restaurant based in Umhlanga. Responsibilities Coordinating shifts Price menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment Certification from a culinary school or degree in Restaurant Management is a plus
advantageous
Only
4* Luxury Lodge