Fermentation, Plant Bakery process. Technical support to Sales, Product development and Operations. Quality management
Proficiency in Microsoft Office Suite and point-of-sale (POS) systems A diploma or degree in hospitality Assist with scheduling, payroll, and other administrative tasks as required Stay updated on industry
experience in food cost, kitchen hygiene and administration. Looking for someone with a hands-on management
control, staff management and general kitchen administration. Looking for someone with a passion for food
experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior candidate
stock control, customer relations, Restaurant administration, opening & closing procedures. Only well-spoken
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service
in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking a candidate with
logistics management, stock control, and general administration. The ability to think quickly and work within
references essential. Experience with Restaurant administration & cash-ups needed. Duties will include