the site on all operational fronts Hands-on maintenance ability and be able to identify where the equipment be able to do basic maintenance. Setting up and running a preventative maintenance schedule Requirements Requirements High school diploma or equivalent Degree/Diploma in Production/Supply Chain Minimum 5 years experience
the site on all operational fronts Hands-on maintenance ability and be able to identify where the equipment be able to do basic maintenance. Setting up and running a preventative maintenance schedule Requirements Requirements High school diploma or equivalent Degree/Diploma in Production/Supply Chain Minimum 3 years experience
- Coordinate with other departments, such as maintenance and logistics, to ensure smooth production flow Office and production management software - High school diploma or equivalent; additional education or
- Coordinate with other departments, such as maintenance and logistics, to ensure smooth production flow Office and production management software - High school diploma or equivalent; additional education or
adjustments centrally Management Liaise with Maintenance Manager & Production Manager to ensure machine major maintenance intervals Have an overview what needs to be done and report to Maintenance Manager completion dates and fulfill tasks required by Maintenance Manager & Production Manager Strive for improvement performed Analyze Defect Register together with Maintenance Manager & Production Manager to improve production
planning / replacement Develop preventative maintenance schedules Work independently and take overall planning / replacement Develop preventative maintenance schedules Work independently and take overall
members. Experience in the installation and maintenance of laundry dosing equipment. Programming of laundry and chemical dosing units. Knowledge of the maintenance and repairs of industrial dish-machines. A keen
Take responsibility for related Admin, HR, IR, Maintenance, Asset Management, Risk Management, Facilities approved level. Manage maintenance infrastructure and ensure a preventative maintenance plan. Manage and co-ordinate
and quality mixing. Oversee Maintenance: Schedule-Check-up that maintenance is done on schedule. Check up on completeness of maintenance. Quality-Check up on the quality of maintenance. Hygiene and Food safety:
skills